The Lotte Restaurant at Galei Kinneret Hotel is a touching tribute to the hotel's first lady, Lotte. Her story fills us with appreciation and love. Lotte's unwavering belief in herself, this land, and the goodness of the people inspires us all. Her values of determination, courage, and inspiration embody who we are.
Outer guests are welcome here. Please note that dining at the restaurant doesn't include access to other hotel facilities. Please reserve in advance. Please note that the hotel only accommodates children who are 16 years or older.
We are proud to introduce the Lotte restaurant, under the advice of Chef Assaf Granit, where we offer our unique take on local and cosmopolitan cuisine that we have honed over the years. Our dishes feature delicate and complex combinations of flavors, cultures, and worlds inspired by our search for ancient food traditions and top-notch raw materials. We blend Jerusalem and Tevereini cuisine to create a fusion that celebrates the culinary heritage and fertile lands of Galilee and the Sea of Galilee.
At Lotte, we are inspired by the area's local dairies, cattle and poultry breeders, winemakers, fishermen, taverns, and bakeries. We share responsibility with our growers and customers while building our food, wine, and mixology menus. Our vision
is a Jerusalem song of praise to the Sea of Galilee, and Galilean produce.
Breakfast
For breakfast, we offer a buffet-style serving of unique and intriguing dishes such as Mediterranean seafood, fresh salads, cheeses from the valley, homemade sourdough loaves of bread, and pastries.
Sunday to Thursday, 7:00 a.m. to 10:30 a.m.
Friday, 7:30 a.m. to 11:00 a.m.
Saturday, 7:30 a.m. to 11:30 a.m.
Lunch
In the afternoon, we take you on a journey to a distant and dreamy past of local flavors in a European wrapper for lunch. Our menu features fish from the Sea of Galilee and meat from cattle from the Galilee and Golan hills, fresh garden herbs, and careful, cheerful preparation.
Sunday to Thursday, 1:00 p.m. to 3:00 p.m.
Dinner
For dinner, we curate a multitude of rich, concentrated, and precise dishes that surpass themselves every time. We also offer an exciting collaboration with the award-winning Rekanti Winery, serving a riveting orchestra of cocktails, alcohol, local beers from around the Galilee, and our house wine - 'Lotte.'
Join us for fine culinary celebrations at Lotte, where we offer plenty of starters, main dishes, and desserts during our Shabbat dinner on Fridays.
Sunday to Thursday, 6:30 p.m. to 11:00 p.m.
Friday, 7:00 p.m. to 9:00 p.m.
Saturday, 7:30 a.m. to 11:30 a.m.
The pool bar
Our pool bar, situated at the foot of the northern lawns with an expansive view of the Sea of Galilee, serves a great selection of drinks, fresh fruit, and sandwiches, while Lotte Beach Bar serves light and fast food with a changing lunch menu.
Opening hours: 9:00 a.m. to 6:00 p.m. (Depending on the weather)
Lotte Beach Bar
As the only hotel in Tiberias with a private beach, Galei Kinneret continues the tradition of hospitality, where the serene waves and pristine sand meet to create an idyllic setting.
At the Lotte Beach Bar, we offer a variety of light and delicious meals on a rotating lunch menu.
Sunday to Saturday, 1:00 p.m. to 5:00 p.m.
The lobby
The lobby is the perfect refuge from the heat outside, where you will find fantastic beers, refreshing wines, quality coffee, and light food throughout the day. What beers, you asked? Malka beer, Herzl beer, and other beers with cool names that come from Galilee and the surrounding area.
Opening hours: 9:00 a.m. to 10:00 p.m.
A dairy menu is served Sunday to Thursday from 12:30 p.m. to 10:30 p.m.
On Friday, 17:00 - 12:30 | On Saturday, 10:00 p.m. - 12:30 a.m. (Matchat Shabbat)
The Room service
A varied menu of light and spicy drinks and fine wine is served for those who prefer to stay close to the room. Drinks are served all week from 9:00 a.m. to 10:00 p.m.
Bar restaurant
The bar is located inside the Lotte restaurant.
Sunday to Saturday, 6:30 p.m. to 11:00 p.m.
Reservations must be made in advance.
*Reservations must be made in advance for breakfast, lunch and dinner
